Tuna Steak with a sweet chilli sauce
Tuna Steak with a sweet chilli sauce

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tuna steak with a sweet chilli sauce. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Tuna Steak With Soy Sauce And Orange, Tuna Steak With Caramelized Onion In Teriyaki Sauce, Homemade Citrus Cranberry Sauce. Tuna Steak with Soy Sauce and OrangeRecetas del Señor Señor. orange juice, vegetable oil, soy sauce, tuna steaks, water, fish. Tuna fishball napakadaling lutuin, lahat po NG sangkap sure na meron kayo sa inyong mga food cabinet.

Tuna Steak with a sweet chilli sauce is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Tuna Steak with a sweet chilli sauce is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook tuna steak with a sweet chilli sauce using 22 ingredients and 20 steps. Here is how you cook that.

The ingredients needed to make Tuna Steak with a sweet chilli sauce:
  1. Prepare 4 medium tuna steak
  2. Prepare 1 lambs lettuce
  3. Make ready 1 cherry tomatoes
  4. Prepare 1 cucumber, sliced
  5. Get The Crust
  6. Take 150 grams skinned peanuts
  7. Take 1 tsp dried chilli flakes
  8. Make ready 1 salt
  9. Make ready 1 small handful chopped coriander leaves
  10. Make ready 2 eggs, beaten
  11. Make ready 1 dash fish sauce
  12. Take Sweet Chill Sauce
  13. Take 2 red chillies deseeded, finely chopped
  14. Prepare 2 garlic cloves, peeled and sliced
  15. Get 1 pinch salt
  16. Take 1 tbsp caster sugar
  17. Make ready 2 tbsp fish sauce
  18. Take 1 tbsp rice vinegar
  19. Get 3 tbsp olive oil
  20. Make ready 1 handful chopped coriander leaves
  21. Get 1 juice of 1 lime
  22. Get 3 spring onions trimmed and chopped

I will definitely make it again! Follow our tips for buying and cooking tuna steaks. This meaty, flavoursome fish is delicious griddled or pan-fried, especially when it's marinated in herbs and spices. I fancied something different and coconut was at the top of the list.

Steps to make Tuna Steak with a sweet chilli sauce:
  1. make sweet chilli sauce first
  2. place chillies, garlic, salt and sugar in a mortar and pound until smooth
  3. add fish sauce, rice vinegar and olive oil and mix well
  4. stir in the spring onions, coriander and lime juice
  5. pour into serving bowl
  6. MAKE THE CRUST
  7. put peanuts and chilli flakes with a pinch of salt into a mortar and pound until they look finely chopped
  8. mix in the corriander
  9. scatter onto a plate
  10. place beaten eggs into shallow bowl and season with a dash of fish oil and pinch of salt
  11. dip one side of fish into the egg and shake of excess
  12. then dip into peanut mix
  13. repeat for each steak
  14. add a little oil to a hot frying pan and fry the steaks crust side down for 2-3minutes or until crust is golden
  15. turn and cook for further 2-3minutes
  16. remove from heat
  17. slice steaks diagonally into 3
  18. layer plate with lambs lettuce, cucumber and cherry tomatoes
  19. lay the slice tuna steak on top of the salad
  20. drizzle over the sweet chilli sauce

Checking the pantry I came up with canned tuna, canned coconut milk and sweet chilli sauce. Voile a tasty tuna dish is created. Meanwhile, mix together the chili sauce, mayo, and mustard. As soon as the tuna is seared, quickly spread the mixture evenly over each piece (tuna tends to dry as it sits). Tuna steaks pair well with perfectly cooked rice and a green vegetable like sugar snap peas or asparagus.

So that’s going to wrap this up for this exceptional food tuna steak with a sweet chilli sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!