Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, super fish sandwich w/ dill sauce. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Super Fish Sandwich w/ dill sauce is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Super Fish Sandwich w/ dill sauce is something that I’ve loved my whole life. They’re nice and they look wonderful.
This sour cream dill sauce is great over any fish, especially grilled salmon. You may add more lemon or mustard to suit your taste. Drizzle another tablespoon of dill sauce over each sandwich.
To get started with this recipe, we must first prepare a few components. You can have super fish sandwich w/ dill sauce using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Super Fish Sandwich w/ dill sauce:
- Get Sandwich Fixin's
- Prepare 4 hoagies, or sub rolls
- Make ready 4 catfish, bass, perch, or any other thin white fish filets
- Make ready 1 1/2 cup fish fry, like Zatarain's Lemon Pepper
- Make ready 4 servings: sandwich toppings like Lettuce, Onion, Tomato, Pickles, Jalapenos, etc
- Make ready Special Dill-Mayo sauce
- Make ready 3 tbsp Mayo
- Prepare 2 tsp dill relish
- Get 1/4 tsp garlic powder
- Make ready 1/4 tsp dill weed
- Prepare 1 dash- paprika and black pepper (optional)
Put on toasted bread with a slice of cheese and you're good to go! A simple, crispy fish sandwich recipe with bacon, lettuce, tomato and homemade tartar sauce. I've had fish sandwiches with everything from ketchup to mustard to horseradish, remoulade, Asian dipping sauces Not a big fan of dill but maybe a little dill is what it needs not sure. Of course we all love the traditional deep fried cod thats dripping in grease and piled on top of a bed of salty chips – now we finally have a version that.
Instructions to make Super Fish Sandwich w/ dill sauce:
- Dill Sauce:
- mix all ingredients together till well blended.
- Fish:
- lightly coat fish fillets with the fish fry
- Cook at 375°F in a deep fryer for 6-8 minutes. Fish will be a medium golden brown and crispy.
- let the dish drain in a fry basket, or on paper towels for a minute or two
- spread Dill Sauce on hoagie roll (about a tbsp or so per sandwich) add more or less to taste.
- put your fish and sandwich vegetables on the bread- Enjoy!
Lemon dill sauce makes a delicious sauce for fish, chicken, and vegetables. Made of lemon, dill, garlic, and cream, this recipe is simple You can easily make your lemon dill sauce up to three days ahead and store in an airtight container in the refrigerator. It is beautiful served alongside a cold or hot. The lemon-dill sauce is the perfect compliment and great for dipping. For sustainability reasons, be sure to choose Alaskan cod, or substitute halibut or eh….i might try to revise my panko….baked the fish. maybe i need to brown the panko first? just wasn't too exciting. the tartar sauce was pretty good.
So that is going to wrap it up for this special food super fish sandwich w/ dill sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
