Chicago Baked Beans
Chicago Baked Beans

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chicago baked beans. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chicago Baked Beans is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chicago Baked Beans is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have chicago baked beans using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicago Baked Beans:
  1. Make ready 4-16 oz Van Camps Pork and Beans
  2. Make ready 1 lb bacon cooked and chopped
  3. Take 1 red pepper chopped 1/2 inch squares
  4. Prepare 1 green pepper chopped 1/2 inch square
  5. Make ready 1 onion chopped 1/2 inch squares
  6. Make ready 8 Vienna hot dogs 1/2 inch slices
  7. Get 1/2 cup ketchup
  8. Make ready 1/2 cup light brown sugar
  9. Take 2 Tbsp Valentina Mexican Salsa Picante Hot Sauce
Instructions to make Chicago Baked Beans:
  1. Drain beans in strainer but don't rinse. Add beans, ketchup, brown sugar, and hot sauce to crockpot.
  2. In a large nonstick skillet brown bacon and set aside. Just leave enough grease in the pan to brown hot dogs on medium-low heat for 5 minutes and take out hot dogs add to crockpot.
  3. Next, add onions to the pans and cook for 3 minutes then add pepper to the pan with the onions and cook for another 5 minutes.
  4. To finish it off add hot dogs and crumbled bacon. Mix all the ingredients together. Cook on high for 2 hours. Enjoy!!

So that’s going to wrap it up for this special food chicago baked beans recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!