Tuna cakes with curried onions and curry sauce
Tuna cakes with curried onions and curry sauce

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tuna cakes with curried onions and curry sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Canned tuna simmered with garlic, onion and bell pepper in sour cream spiced with curry powder. Over medium-low heat melt butter in a large saucepan. Add garlic, onions and green pepper.

Tuna cakes with curried onions and curry sauce is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Tuna cakes with curried onions and curry sauce is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook tuna cakes with curried onions and curry sauce using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tuna cakes with curried onions and curry sauce:
  1. Prepare cakes
  2. Take 1 1/2 tsp cornstarch
  3. Prepare 1/4 tsp ground black pepper
  4. Get 10 oz of canned tuna
  5. Prepare 1/4 cup olive oil, extra virgin
  6. Take curried onions
  7. Make ready 1 large onion, chopped
  8. Get 1/4 tsp curry powder
  9. Make ready 1/4 tsp seasoned salt I used Lawerys brand
  10. Take 1/4 tsp granulated garlic powder
  11. Get 2 tbsp butter
  12. Take curry sauce
  13. Make ready 2 tbsp mayonnaise
  14. Get 1 tsp curry powder
  15. Take 1/4 tsp dill weed

Tuna Creations® BOLD Red Curry with Coconut. Try these spicy tuna corn cakes for dinner or as a fun summer party appetizer! Ingredients Place tuna in medium bowl. Add onions, eggs, corn and milk; blend together well.

Steps to make Tuna cakes with curried onions and curry sauce:
  1. Mix the cornstarch tuna, and pepper. Form into cakes. Then fry in oil. Get crunchy on both sides. Set on paper towels.
  2. Heat pan add butter. Fry the onions adding curry powder and seasoned salt.
  3. When the onions are just becoming caramelized they are done. Add to top of cakes.
  4. Mix the mayonnaise, curry powder, and dill weed.
  5. Serve, hope you enjoy!

In a small bowl, combine cornmeal, flour, baking soda and cayenne pepper. Cilantro Jalapeno Tuna Cakes are spicy and packed with flavor and texture. Easy Tuna Cakes are made with Safe Catch Tuna. Roasted Red Pepper Mayo is where it's at! I added lemon zest, fresh chopped parsley and red onion to the patties.

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