Little Smokies
Little Smokies

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, little smokies. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Little Smokies is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Little Smokies is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook little smokies using 2 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Little Smokies:
  1. Get 2 packages Refrigerated crescent rolls
  2. Prepare 1 packages Lil smokies
Steps to make Little Smokies:
  1. Preheat oven to 350°.
  2. Slice each crescent roll into two or three strips and roll up smokies, individually into 1 strip each.
  3. Place side by side in cake pan or on cookie sheet. You may or may not use cooking spray.
  4. Place in oven. Wait about 10 to 15 min. or until golden brown.
  5. Try not to eat them too fast and save some for everyone else!

So that’s going to wrap it up with this special food little smokies recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!