Gluten-Free Mushroom Chicken
Gluten-Free Mushroom Chicken

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, gluten-free mushroom chicken. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Gluten-Free Mushroom Chicken is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Gluten-Free Mushroom Chicken is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook gluten-free mushroom chicken using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Gluten-Free Mushroom Chicken:
  1. Get 1 tbsp grapeseed oil or olive oil
  2. Get 1 medium onion (sweet or spanish) chopped
  3. Prepare 1 packages sliced mushrooms
  4. Get 1/2 cup vegetable broth
  5. Prepare 1/2 cup white wine
  6. Make ready 1/2 cup milk (skim or 1%)
  7. Make ready 1 bay leaf
  8. Get 2 tbsp gluten-free all purpose flour
  9. Prepare 1 salt and pepper to taste
  10. Get 2 large chicken breasts
Instructions to make Gluten-Free Mushroom Chicken:
  1. Sear the chicken on both sides in a skillet and set aside (approx. 3 min. on each side) at medium heat.
  2. Sautee the chopped onion and grapeseed oil in the skillet until the onion is transparent (approx. 5min.).
  3. Add the mushrooms and cook for another 3 min.
  4. Add the wine and vegetable broth and bay leaf, salt and pepper to taste.
  5. Once the sauce is simmered, add the milk. when the milk has warmed up and started to simmer add the gluten-free flour (mix a small amount in a separate dish first to make a paste, then add to the skillet sauce).
  6. Put the chicken into the sauce and let it simmer with the lid on for about 12-15 min.

So that’s going to wrap this up with this special food gluten-free mushroom chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!