Buffalo Chicken Bites
Buffalo Chicken Bites

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, buffalo chicken bites. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Buffalo Chicken Bites is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Buffalo Chicken Bites is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have buffalo chicken bites using 16 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Buffalo Chicken Bites:
  1. Get Chicken filling
  2. Make ready 1 lb chicken thighs
  3. Prepare 1 each Frank's hot sauce
  4. Take small onion, chopped
  5. Get 1 Bell pepper
  6. Take 1 cup white rice
  7. Get 8 oz cheddar cheese
  8. Make ready salt and pepper
  9. Take Dough
  10. Take 3 cup all purpose flour
  11. Prepare 1 cup warm water
  12. Take 1 packages active dry yeast
  13. Prepare 1 tbsp white sugar
  14. Get 1 tsp salt
  15. Take 2 tbsp grapeseed or vegetable oil
  16. Make ready 1 large egg
Instructions to make Buffalo Chicken Bites:
  1. Prepare Chicken thighs: You have 2 options. Option 1. Put chicken thighs and half the bottle of Frank's in a crockpot, set on low for 8 hours. Shred when done. Or 2. Cook chicken thighs in a skillet with a little oil, shred and add Frank's hot sauce when done.
  2. Add the onion, bell pepper, cheddar cheese, salt and pepper to the chicken. Set aside.
  3. Cook white rice according to package directions. I'm lazy and use minute rice. Throw that rice in the bowl with the other stuff. Give it a stir.
  4. Add the rest of the hot sauce to the bowl, stir well.
  5. Time to prepare the dough! Put the flour, salt, sugar and yeast in a bowl. Give it a stir.
  6. Add the warm water and grapeseed oil to the bowl. Stir until combined. Add more flour if it's too sticky, more water if it's too dry.
  7. Roll out that dough on a floured surface until it's thin, but not too thin.
  8. Cut the dough into 3x3 squares, or cut it however big you want. Bigger squares mean bigger bites. You should preheat the oven to 375 now.
  9. Add enough chicken filling to the dough square to fill it, but still be able to wrap it up into a happy little pocket of awesomeness. About 2 TBSP per 3x3 square.
  10. Keep on filling and wrapping. Set them on a pan covered with a sil pat, parchment paper, or lightly greased with oil.
  11. Make an egg wash: take 1 egg and keep just the whites. Give it a quick whisk.
  12. Apply a thin layer of egg white using a pastry brush to each pocket/bite. Sprinkle with some salt and pepper.
  13. Bake in the oven at 375 for 20-25 minutes or until browned.
  14. You're done! Serve them bad boys with ranch or bleu cheese dressing and some celery.

So that is going to wrap this up for this special food buffalo chicken bites recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!