Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, microwave flaxseed rolls. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Microwave Flaxseed Rolls is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Microwave Flaxseed Rolls is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook microwave flaxseed rolls using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Microwave Flaxseed Rolls:
- Take 1/4 cup ground flax seed (aka linseed)
- Make ready 1 tsp coconut flour (you can get this in ASDA)
- Make ready 1/4 tsp baking soda
- Get 4 tsp almond milk (or any other milk)
- Prepare 1/2 tsp lemon juice
- Make ready Pinch salt
- Prepare Seeds for topping
Steps to make Microwave Flaxseed Rolls:
- Place the dry ingredients (except seeds) in a bowl and mix well.
- Add the liquid ingredients and stir with a spoon before using your hands to compress into a ball. This is where you’ll need a bit of patience to keep the ball together. If it’s too dry and a tiny bit more milk until it’s just wet enough to hold together.
- Put your seeds on a plate and very gently press your flax ball into the seeds on both sides. Place on a clean plate and microwave for 1 minute. Allow to cool completely on a rack (to dry the bottom out) then carefully slice. You can toast under a grill if you like but I just ate it as it was topped with avocado 🥑 These don’t keep well so eat them up don’t store them.
So that is going to wrap it up with this special food microwave flaxseed rolls recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!