Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, puff pastry. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
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Puff pastry is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Puff pastry is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have puff pastry using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Puff pastry:
- Make ready 1 kg maida
- Take 750 gm uni puff
- Take 1 tsp Salt
- Take Normal water as required
- Make ready 2 tsp Oil
You might also know it by its French name: pâte feuilletée. Like pie crust, biscuits, and danish, puff pastry is meant to be tender, buttery, and flaky. And the most important thing to keep in mind when making these kinds of pastries is to keep. Puff Pastry; Layer Cakes; Turnovers; Explore All Desserts & Puff Pastry; Crackers.
Instructions to make Puff pastry:
- Maida lkr us ko chan lain achi tarha 1 tsp salt or 2 sp oil add kr k normal water se aik soft si sough bana lain ab es dough ko 1 hour tk rest dain.
1. Roti ki tarha round bell lain maida chirak kr center mn home made uni puff rakhain or charon sides band kr dain squire shape mn again rest
1. Again Wohi process 2 bar or karain roti ki tarha bell kr uni puff aik hi bar lagana he es puff pastry ko app 1 month tk freezer mn rakh sakte hn jb dil kare nikalain or apni pasand k puff patties roll bana kr enjoy karain
Learn More Ever had a palmier? A flaky turnover filled with jam? A bite of puff pastry topped with mushrooms at a fancy cocktail party? All these delicious treats start right here, with this dough. Yes, you can buy puff pastry at the store, but if you're in the mood for a real baking project, you can make it yourself at home.
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