Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, fried fresh salmon w/kale & dandelion greens. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Fried Fresh Salmon w/kale & dandelion greens is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Fried Fresh Salmon w/kale & dandelion greens is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have fried fresh salmon w/kale & dandelion greens using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried Fresh Salmon w/kale & dandelion greens:
- Make ready Fresh Salmon
- Take Fresh dill
- Get Bread crumbs
- Make ready Old bay seasoning
- Prepare Garlic powder
- Get Bell peppers
- Get Green onions
- Prepare Bella mushrooms
- Take Sea Salt
- Get Grapeseed oil
- Make ready Dill dipping sauce (healthy version)
- Make ready Coconut milk yogurt unsweetened
- Prepare Fresh dill chopped small
- Get Small cucumbers chopped small
- Take to taste Lime zest
Instructions to make Fried Fresh Salmon w/kale & dandelion greens:
- Bell peppers, green onions, Bella mushrooms sauteed
- Add number 1 to fresh cut up salmon, old bay seasoning, garlic powder, sea salt, panko bread crumbs, and blend together
- Form into patties and refrigerate for a hour. Fry on both sides in grapeseed oil
- Fresh dill, coconut milk yogurt, dairy free, lime, dipping sauce
So that is going to wrap this up for this exceptional food fried fresh salmon w/kale & dandelion greens recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!