Roasted Sweet Potato Puree with almonds
Roasted Sweet Potato Puree with almonds

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, roasted sweet potato puree with almonds. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Roasted Sweet Potato Puree with almonds is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Roasted Sweet Potato Puree with almonds is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook roasted sweet potato puree with almonds using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Sweet Potato Puree with almonds:
  1. Make ready 6 large sweet potatoes
  2. Get 1/4 C almonds, chopped uor sliced
  3. Prepare 1 Tbsp lemon zest
  4. Make ready 1/4 tsp cayenne pepper
  5. Take 2 Tbsp grapeseed oil
  6. Get 1 Tbsp coconut oil
Instructions to make Roasted Sweet Potato Puree with almonds:
  1. Preheat oven to 400°. Place sweet potatoes in a baking dish and bake for 45-60 minutes, until very soft. Place the almonds in a baking dish and roast for 15-20 minutes, while roasting potatoes. Remove from the oven and let everything cool.
  2. Peel potatoes. Using a food processor, put in the potato flesh, lemon zest and cayenne. Puree until smooth. Add the oils and puree until well blended. Sprinkle almonds on top of the puree to serve.

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