Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, alkaline - spelt chapati’s (flat bread). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Alkaline - Spelt Chapati’s (flat bread) is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Alkaline - Spelt Chapati’s (flat bread) is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have alkaline - spelt chapati’s (flat bread) using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Alkaline - Spelt Chapati’s (flat bread):
- Make ready Spelt flour
- Make ready Perrier water
- Take Sea salt
- Get Agave
- Take Grape seed oil
Instructions to make Alkaline - Spelt Chapati’s (flat bread):
- Bring Perrier water to a boil
- Put spelt flour in bowl and add sea salt, agave and Perrier water and stir
- Add Perrier water and spelt flour as needed for dough to have the consistency for kneading.
- Lightly coat bottom of pan with grape seed oil over medium heat. Take part of dough and roll and flatten with hand.
- Place in heated pan and allow to brown on both sides. ( you can brush the oil on the side of bread before turning over to be browned.
So that is going to wrap this up with this exceptional food alkaline - spelt chapati’s (flat bread) recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
