Sauerkraut, Hotdogs, and Peppers
Sauerkraut, Hotdogs, and Peppers

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, sauerkraut, hotdogs, and peppers. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

These are the absolute ultimate hot dog. Do you like hot dogs, mustard, ketchup, cheese, onions, sauerkraut and bacon? Then this is the stuffed hot dog recipe for you!

Sauerkraut, Hotdogs, and Peppers is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Sauerkraut, Hotdogs, and Peppers is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook sauerkraut, hotdogs, and peppers using 8 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Sauerkraut, Hotdogs, and Peppers:
  1. Prepare 10 bun length hotdogs
  2. Prepare As needed hotdog buns
  3. Make ready 29 ounces sauerkraut
  4. Prepare 1 large pablano pepper
  5. Take As needed tomato ketchup
  6. Prepare As needed yellow prepared mustard
  7. Take 1/2 teaspoon ground black pepper
  8. Get 1/2 teaspoon ground smoked paprika

This is a great topping for those who love sauerkraut on their hot dogs. By mixing these ingredients together you get a great way to finish off a hot dog. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Hot Dogs with Sauerkraut and Cheese. justapinch.com.

Instructions to make Sauerkraut, Hotdogs, and Peppers:
  1. Preheat the oven 400 degrees Fahrenheit. Lay the hotdogs in an oven safe dish
  2. Drain the sauerkraut juices in the pan and take some of the sauerkraut and push in between and on the sides of the hotdogs.
  3. Add black pepper.
  4. Add the rest of the sauerkraut to the top of the hotdogs. Roast the pepper over an open flame.
  5. Scrape the blistered skin off. Slice on side all the way down and remove the seeds.
  6. Roll it up and slice it very thinly.
  7. Slice any that are too long. Add over the top of the sauerkraut.
  8. Add the paprika on top and Put into the oven for 35-40 minutes.
  9. Remove the lid and bake 10-15 minutes more.
  10. Let rest 7 minutes. Serve I hope you enjoy!!
  11. I ate mine two ways I added ketchup and mustard to the bun
  12. Added hotdogs.
  13. Then topped off with the sauerkraut and pepper.

Hot dog with barbecue grilled sausage and fresh vegetables on a light stone or slate table. Hotdog with sauerkraut,cucumber,ketchup,mustard and roasted onions in the side view. Barbecue grilled Hot dog with fr. Fancy grilled hotdog with sauerkraut lettuce and spicy mustard. Season with salt, pepper and cayenne pepper.

So that is going to wrap this up with this exceptional food sauerkraut, hotdogs, and peppers recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!