Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sweet heat shrimp sautee. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sweet Heat Shrimp Sautee is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Sweet Heat Shrimp Sautee is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sweet heat shrimp sautee using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sweet Heat Shrimp Sautee:
- Take 3 Red Bell Peppers
- Get 1/2 of a Fresh Pineapple
- Take 1 tsp Diced Jalapenos
- Prepare 25 Peeled & Deveined Shrimp
- Get 1 Whole Lemon (juice)
- Prepare 1 tsp Sea Salt (or to taste)
- Prepare 1 tsp Onion Powder (or to taste)
- Prepare 1 tsp Black Pepper (or to taste)
- Get 3 Tbsp Old Bay Seasoning
- Take 3 Tbsp Grape Seed Oil
Instructions to make Sweet Heat Shrimp Sautee:
- Cut fresh pineapple and red bell peppers into small pieces.
- Pour grapeseed oil into a skillet and heat on low.
- Add peppers, pineapples, and diced jalapenos to the heated skillet and season to taste (see seasonings above). Cover and allow to simmer, stirring occasionally.
- Squeeze the juice from one whole lemon onto the peeled and deveined shrimp. Pour old bay onto the shrimp and mix well. Allow to set for 10-15 minutes.
- Place seasoned shrimp into the skillet with the peppers and pineapples, cover and allow to simmer until shrimp is fully cooked (8-12 minutes).
- Serve over rice or pasta.
So that’s going to wrap this up with this exceptional food sweet heat shrimp sautee recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!