Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, camembert with walnut topping. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Camembert With Walnut Topping is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Camembert With Walnut Topping is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook camembert with walnut topping using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Camembert With Walnut Topping:
- Make ready 1/2 Camembert
- Get 50 grams Walnuts
- Take 1/2 Onion diced
- Make ready 50 grams Mushrooms sliced
- Get 20 ml Port
- Make ready 2 slice of crusty bread
Steps to make Camembert With Walnut Topping:
- Cut the half of the Camembert into three triangles place in a little clay pot
- Place the diced onions and mushrooms in the pan and cook till slight colour
- Throw in the walnuts and then cook off with the port reduce down and place in a plastic tub
- Put a spoon full on top of the Camembert and place in the oven till the cheese has melted and nice colour
- Place on a plate with garnish and bread and its a lovely starter
So that’s going to wrap this up with this special food camembert with walnut topping recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
