Spinach Stir Fry with Fish Egg Fritters
Spinach Stir Fry with Fish Egg Fritters

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, spinach stir fry with fish egg fritters. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Spinach Stir Fry with Fish Egg Fritters is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Spinach Stir Fry with Fish Egg Fritters is something which I have loved my entire life.

Wok spatula, fish spatula, or another Stir-fry one more minute: Keep moving the spinach around the wok until the spinach has just barely. Some delicious stir fry fish eggs , very simple and easy to do, and a whole lotta delicious. Stir egg mixture and spinach into potatoes until thoroughly combined.

To get started with this particular recipe, we have to first prepare a few components. You can cook spinach stir fry with fish egg fritters using 21 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Stir Fry with Fish Egg Fritters:
  1. Get For Fritters -
  2. Prepare 1/2 cup fish eggs, cleaned and mashed
  3. Take to taste salt
  4. Take 1/4 tsp. turmeric powder
  5. Take 1/2 tsp. nigella seeds (kalonji)
  6. Get as required oil to deep fry
  7. Make ready For Stir Fry -
  8. Take 2-3 bunches spinach, chopped
  9. Get 2-3 tbsp. mustard oil
  10. Prepare 1 dry red chilies
  11. Get 1/2 tsp. nigella seeds
  12. Take 1 onion, chopped
  13. Get 1 tsp. ginger, grated
  14. Get 1 tsp. garlic, grated
  15. Make ready 1-2 green chilies, slit
  16. Prepare 1/2 tsp. turmeric powder
  17. Prepare to taste salt
  18. Get 1 tsp. coriander powder
  19. Get 1/2 tsp. cumin powder
  20. Get 1/2 tsp. garam masala powder
  21. Make ready 1 tsp. ghee

Chinese stir-fry spinach with garlic shows that spinach can hold its own against strong garlic. This simple Chinese-style spinach stir-fry with garlic pairs nicely with steak. You can also enjoy it with grilled chicken, rice, or noodles. It has a bit of sweet and a bit of spice to blend with the bite of the garlic.

Instructions to make Spinach Stir Fry with Fish Egg Fritters:
  1. Mix together the fish eggs, salt, turmeric powder & nigella seeds. Heat oil in a kadai / pan & drop spoonfuls of the mix in batches. Deep fry till golden in colour. Drain on a kitchen towel and keep aside.
  2. Heat oil in a pan & temper with dry red chili and nigella seeds. Saute for a few seconds. Now add the onion, ginger & garlic. Saute till light brown.
  3. Add the chopped spinach, green chilies & all the dry spices. Mix well & - cook on a low flame till half done.
  4. Now add the fried fish egg fritters. Combine everything well and cook till all the moisture has evaporated.
  5. Switch off the flame and add the ghee. Give it a stir.
  6. Serve with plain steamed rice or chapati.

Carrot, corn syrup, fish cakes, garlic, green chili pepper, green onion, hot pepper paste, onion, rice syrup, sesame oil, sesame seeds, vegetable oil, white sugar. Stir fry till the Chicken is browned. Stir in the Tomato sauce and cook for a bit. Add the Spinach and cook till wilted. A minute or two will do.

So that is going to wrap it up for this exceptional food spinach stir fry with fish egg fritters recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!