Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fish egg bhurji. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Here is one more off bit non vegetarian dish, Fish Egg Bhurji. Various fresh water fishes such as Ruhi, Katla , Hilsa have eggs, but seasonal. Hello Nesties, Welcome to my DREAM TEAM NEST.
Fish Egg Bhurji is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Fish Egg Bhurji is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have fish egg bhurji using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fish Egg Bhurji:
- Make ready 200 gm Fish Egg
- Prepare 1 Cup Potato cubes
- Make ready 1 Onion
- Make ready 1/2 Tsp Turmeric powder
- Get 1 Tsp Garam Masala powder
- Take to taste Salt
- Make ready Mustard oil to Cook
The difference lies in its preparation and addition of sautéed chopped onions, chilies and optional spices. Egg bhurji is the Indian twist to scrambled eggs. Packed with the right amount of flavor and spice I make this Egg Bhurji whenever I am short on time or don't have much veggies in the refrigerator. See more ideas about Egg bhurji, Recipes, Vegetarian recipes. · Egg bhurji recipe - Learn to make anda bhurji with step by step pictures.
Steps to make Fish Egg Bhurji:
- Put mustard oil in pan. Fry the potato cubes.
1. Chop the onion into slices and put them in pan. Fry them till the onions become golden.
1. Add the fish Egg. Add 1/2 tsp turmeric powder and salt to taste. Mix everything - Add 1 tsp Garam masala powder and cook in low flame for few minutes.
- Transfer to a plate and serve.
It tastes delicious & goes well with rice, chapathi ,pav,bread. Scrambled egg or egg bhurji (bhurji = scramble) is actually also a popular roadside food in India. * Adjust spice level to taste. * Garam masala can be used in place of pav bhaji masala. Bhurji is commonly found in Mumbai Nookads, Street corner, stalls. The ubiquitous scrambled eggs or anda bhurji as it is locally known, is a very popular street food served with pav. Egg Bhurji Recipe, How To Make Egg Bhurji
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