Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken with fenugreek leaves /easy to cook and tasty yummy reci. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Scrumptious Recipes To Make Any Meal A Success W/ Kraft®, Today! Methi chicken is one of the most flavorful, delicious & simple dish made by simmering chicken in moderately spicy masala along with fenugreek leaves aka methi. It goes well with plain rice, roti, naan or with paratha.
Chicken with fenugreek leaves /easy to cook and tasty yummy reci is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Chicken with fenugreek leaves /easy to cook and tasty yummy reci is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken with fenugreek leaves /easy to cook and tasty yummy reci using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken with fenugreek leaves /easy to cook and tasty yummy reci:
- Get 1 kg chicken
- Make ready 200 grm curd
- Prepare 1 tbs ginger garlic paste
- Take 6 green chili
- Take 2 tomatoes chopped
- Prepare 1 cup brown onion
- Take 1/2 tsp grind garam masala
- Take 2 tbs fenugreek leaves
- Prepare 3 tbs cream
- Take 1 tbs coriander powder
- Get leaves Some coriander
- Prepare 1/2 cup oil
- Prepare 1/2 tsp cumin seeds
- Get 6 black pepper
- Take 4 clove
- Get 2 small pieces cinnamon stick
- Prepare 3 green cordamam
- Get 1 black cordamam
- Prepare 1 star anees
- Get to taste Salt
This dish is quite easy to prepare and a twist to the normal chicken curry. Some Indian restaurants use Coconut milk in recipes, make more flavor creamy texture, but I am using Fenugreek Leave with chicken, fenugreek leaves using for lots of dishes, lentil, Dal fry, Mutton Chops. Some people using fresh, but today I am using dry Fenugreek Leave. My methi chicken (chicken curry with fenugreek leaves) is not just delicious, but also a very easy and a quick recipe.
Instructions to make Chicken with fenugreek leaves /easy to cook and tasty yummy reci:
- Take a bowl add curd and ginger garlic paste salt fenugreek leaves and mix well and keep in freezer overnight/ next day take a pan add oil add cumin seeds and black pepper clove cinnamon stick black cordamam green cordamam star anees and stir add tomato and stir cook until smooth tomatoes and add merenate chicken and stir cook well and add brown onion and stir cook well add some water and slow Flame 10 minutes
- Now add coriander powder and green chili stir fry and add grind garam masala and stir fry and add cream and coriander leaves stir 2 minutes1. Ready to serve with paratha and salad/ enjoy with your family take care eat well see you again with next recipe bye
Sounds just perfect for a Sunday lunch right? See recipes for Vendhaya kulambu (Fenugreek gravy) too. Methi Murgh Recipe also known as Chicken with Fenugreek Leaves Recipe is a classic combination of chicken and fenugreek leaves. The chicken is cooked in fresh methi leaves that compliments really well with the tender chicken. The chicken gravy also contains some caramelized onions and Indian masala that is cooked till they develop delicious flavours.
So that is going to wrap it up with this special food chicken with fenugreek leaves /easy to cook and tasty yummy reci recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
