Chicken Almond Stir Fry
Chicken Almond Stir Fry

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken almond stir fry. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

My goal for this Almond Chicken Stir Fry was to create an Asian dish that is addictive-ly delicious but quick and easy and at the same time healthy. It was a lot to take on, but consider it mission accomplished. I used broccoli, red and green bell peppers, carrots, mushrooms, green onions.

Chicken Almond Stir Fry is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Chicken Almond Stir Fry is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook chicken almond stir fry using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Almond Stir Fry:
  1. Take 1 1/2 cup chicken broth
  2. Take 4 tbsp cooking sherry
  3. Make ready 2 1/2 tbsp cornstarch
  4. Make ready 4 tsp soy sauce
  5. Make ready 2 large chicken breasts cut into bite size pieces.
  6. Prepare 1/2 tsp salt
  7. Make ready 1 tsp sugar
  8. Get 2 medium carrots, diced.
  9. Take 2 stock celery, diced.
  10. Make ready 7 mushrooms, sliced.
  11. Get 1 red pepper, sliced thinly.
  12. Make ready 1/2 cup whole, blanched almonds.
  13. Get 1 tsp minced fresh ginger.
  14. Take 1 vegetable oil for cooking.

Stir orange juice mixture, then add to pan. Add nuts and chicken with any juices. This sweet and sour Asian stir-fry makes a quick and easy weeknight meal. Stir-fry chicken in olive oil in a large pan until thoroughly cooked.

Steps to make Chicken Almond Stir Fry:
  1. Combine chicken broth, 2 TBS sherry, 1.5 tbsp cornstarch, sugar, soy sauce and ginger in a sauce pan. Bring to a boil for 5 minutes and let thicken.
  2. Place chicken into 2tbsp sherry, 1 tbsp cornstarch, egg white and salt. Allow to sit while you chop vegetables.
  3. Heat oil in wok. Add chicken and cook until it is light brown.
  4. Drain the chicken on a paper towel.
  5. Add nuts into remaining oil and stir fry a few minutes until brown and toasted. Remove and set aside.
  6. Add in carrots and cook until Chris and tender. Than add in celery, mushroom and red pepper, cook until tender.
  7. Add chicken and nuts back in and pour in sauce. Stir until everything is hot.
  8. Serve over rice.

Place almonds in microwavable shallow dish. Continue until the chicken is lightly browned but not quite entirely cooked through. Add the vegetables: Swirl the remaining tablespoon of oil into the wok down the side. Chicken almond ding is an Asian stir-fry dish that consists of pieces of marinated chicken and a good amount of vegetables that are cooked in butter with almond slivers that have been toasted in butter. The use of the butter and toasted almonds provides the dish with a unique.

So that’s going to wrap this up with this exceptional food chicken almond stir fry recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!