Nikki's Shepherd's Pie
Nikki's Shepherd's Pie

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, nikki's shepherd's pie. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Nikki's Shepherd's Pie is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Nikki's Shepherd's Pie is something which I have loved my whole life. They’re nice and they look wonderful.

Shepherd's pie with creamy mashed potato and rich gravy - just like your mum used to make! Plus tips for gluten free and making ahead! #glutenfreedinner #shepherdspie #mashedpotato #comfortfood. This meat pie topped with mashed potato is traditionally made with lamb How To Make Shepherd's Pie.

To begin with this recipe, we have to first prepare a few ingredients. You can cook nikki's shepherd's pie using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Nikki's Shepherd's Pie:
  1. Get 3 lb ground beef
  2. Make ready 1 can french onion soup
  3. Take 2 tbsp meat loaf mix ; i use mc cormicks
  4. Get 4 tsp beef bullion powder
  5. Take 1 tsp garlic powder
  6. Get 1 pinch of sugar
  7. Get 1 15.5 oz can corn, drained
  8. Take 2 cup extra sharp cheddar cheese, shredded
  9. Make ready 3 tbsp tomato paste
  10. Prepare 2 1/2 tbsp worchestershire sauce
  11. Get 4 splashes of red cooking wine (or sherry)
  12. Get 1 1/2 cup beef broth
  13. Make ready 8 -10 potatoes, depending on how thick you want your potato layer

Shepherd's pie with rich lamb and creamy mash is winter comfort food at its best. The peaks and ridges on the mash just adds to the appeal! Shepherd's pie probably isn't your go-to weeknight dinner, but during the fall and winter, it's worth adding into the rotation. Mom's recipe for shepherd's pie gets a makeover with Pillsbury™'s seamless crescent dough.

Instructions to make Nikki's Shepherd's Pie:
  1. Preheat oven to 350, and prepare mashed potatoes as you usually do (for recipe see my profile page), set aside
  2. Brown meat in olive oil, breaking up well, drain
  3. Add all ingredients except corn, potatoes, and cheese, simmer til most liquid is absorbed
  4. Spray 3 qt glass casserole with cooking spray and add meat mixture
  5. Cover meat mixture evenly with corn, then spread mashed potatoes over the corn
  6. Cook about 20-30 minutes, then sprinkle with cheese
  7. Heat until cheese is melted and let stand about 5 minutes before serving

These Mini Shepherd's Pies are simple, tasty and are beggin' to be added to your to-do list! Shepherd's pie, filled with lamb mince and topped with creamy mashed potato is a comfort food classic. We use floury Maris Piper or King Edward potatoes for the mashed potato topping on this pie. Shepherd's pie is a rustic dish traditionally made with lamb, but you can substitute Freezer-Friendly Shepherd's Pie. This is a great dish to make ahead of time and store in the freezer for a future meal.

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