Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, hamburger stroganoff. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Hamburger Stroganoff is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Hamburger Stroganoff is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook hamburger stroganoff using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Hamburger Stroganoff:
- Prepare 8 oz uncooked medium egg noodles
- Get 1 tsp olive oil
- Make ready 1 lb ground beef, Extra Lean
- Make ready 1 cup prechopped onion
- Make ready 1 tsp bottled minced garlic
- Make ready 1 (8 oz) package presliced cremini mushrooms
- Get 2 tbsp all-purpose flour
- Make ready 1 cup fast free, less sodium beef broth
- Prepare 1 1/4 tsp kosher salt
- Prepare 1/8 tsp black pepper
- Prepare 3/4 cup reduced-fat sour cream
- Get 1 tbsp dry sherry
- Make ready 3 tbsp chopped fresh parsley
Instructions to make Hamburger Stroganoff:
- Cook pasta according to package directions, omitting salt and fat. Drain and rinse under child water; drain.
- Heat oil in a large nonstick skillet over medium-high heat. Add beef to pan; cook 4 minutes or until browned, stirring to crumble. Add onion, garlic, and mushrooms to pan; cook 4 minutes or until most of liquid evaporates, stirring frequently. Sprinkle with flour; cook 1 minute, stirring constantly. Stir in broth; bring to a boil. Reduce heat, and summer 1 minute or until slightly thick. Stir in salt and pepper.
- Remove from heat. Stir in sour cream and sherry. Serve over pasta. Sprinkle with parsley.
So that’s going to wrap it up for this special food hamburger stroganoff recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!