Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, stuffed grape leaves with rice and meat. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Stuffed Grape Leaves with Rice and Meat is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Stuffed Grape Leaves with Rice and Meat is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have stuffed grape leaves with rice and meat using 18 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Grape Leaves with Rice and Meat:
- Take leaves grape
- Prepare 1 step
- Prepare 1 cup rice
- Prepare 1/2 cup tomato minced
- Make ready 1/2 cup onion minced
- Prepare bunch parsley
- Get 1 cup ground beef/chicken (optional)
- Get to taste salt and pepper
- Take 1/2 cup olive oil
- Get 3 step
- Prepare 2 cups water
- Get 1 maggie cube
- Prepare 1/2 teaspoon chilli powder or more if desired
- Get 1 cup lemon juice or more if desired
- Prepare 2 step
- Take 1-2 potatoes sliced
- Take 1 tomatoe sliced
- Take meat ribs (optional)
Steps to make Stuffed Grape Leaves with Rice and Meat:
- Wash rice and drain. Combined all ingredients in step 1.
- Prepare the pot. Arrange slices tomatoes and potatoes on the pot. If wished to add spareribs for more taste, then it's the time. but it will do without meat
- Stuffing: Get 1 leaf and lay flat on a saucer or plate, scope rice mixture on the middle of the leaf and arrange.
- Fold the side of the leaf. Then forld the upper part of the leaf then roll to make a log.
- Arrange each log of stuffed leaf on top of potatoes and tomatoes on the pot. (I used potatoes only coz my daugther don' t like tomatoes.. but i did put in rice mixture ššš) Repeat until all rice mixture is consumed.
- Step 3 Dissolve maggie cube with water. Then pour on your pre arranged stuffed grape leaves. (If rice need more water you can add more). Put lemon juice also (if you wish to have a sour taste you can add mor). Salt to taste. Pepper powder if u want it little hot or more. Cover. And let boil for 2 to 3 minutes on high fire. Continue cooking on low fire until rice is cooked.. but make sure it's low enough to not burn the bottom of the pot.
So that is going to wrap this up with this special food stuffed grape leaves with rice and meat recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!