Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, clarke's shrimp scampi. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Clarke's Shrimp Scampi is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Clarke's Shrimp Scampi is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook clarke's shrimp scampi using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Clarke's Shrimp Scampi:
- Make ready 1 lb Shrimp (raw, cleaned, deveined, and shelled)
- Take 2 tbsp Butter
- Make ready 2 clove Garlic (diced)
- Get 2 Shallots (diced)
- Get 1/4 cup Sun dried tomatoes (diced)
- Take 1/4 cup chicken stock
- Prepare 1/4 cup Very dry sherry
- Take 1 tbsp Capers
- Make ready 1 dash Lemon Juice
- Take 1 dash Parmesan cheese
Instructions to make Clarke's Shrimp Scampi:
- Melt butter in a large sauce pan over medium heat. Stir in garlic, shallots, and sun-dried tomatoes, stir until ingredients have become soften.
- Stir in very dry sherry and chicken stock. Bring to a boil. Add shrimp and cook until shrimp are pink.
- Turn down heat to low and stir in capers and some lemon juice.
- Serve hot over linguine and sprinkle with Parmesan cheese!
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