Tom Yum Koong / Spicy And Sour Prawns Soup
Tom Yum Koong / Spicy And Sour Prawns Soup

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tom yum koong / spicy and sour prawns soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Tom Yum Goong ( ต้มยำกุ้ง) is a spicy and sour soup made with prawns that is very popular throughout Thailand, and can be found in nearly every Thai restaurant around the world. This summer our family spent a month in Southeast Asia. It was an amazing adventure filled with colorful Both of the words Goong and Kung refer to shrimp or prawns.

Tom Yum Koong / Spicy And Sour Prawns Soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Tom Yum Koong / Spicy And Sour Prawns Soup is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have tom yum koong / spicy and sour prawns soup using 14 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Tom Yum Koong / Spicy And Sour Prawns Soup:
  1. Prepare 10 Prawns or shrimps
  2. Get 3 Shallots / cut half
  3. Take 2 as needed Lemon grass / sliced
  4. Take 1 as needed Galangal / sliced
  5. Prepare 5 Kaffir leaves
  6. Make ready 6 Bird eyes chilly / sliced half
  7. Prepare 2 tbsp Fishsauce
  8. Take 2 tbsp Lime juice
  9. Prepare 1 tsp Sugar
  10. Prepare 150 ml Fish stock
  11. Take 250 ml Milk / eagle brand
  12. Get 1 tsp Roasted chillies paste
  13. Make ready 2 bunch Mix chopped onion spring and coriander
  14. Get 6 Cherry tomato / cut half

My family and I must not like this type of soup because this was way too spicy (and we love spicy). Tom Yum soup - everybody's favourite Thai soup is finally here! Choose from the classic clear Tom Yum Goong, or make the Simple to make using whole fresh OR peeled frozen prawns / shrimp, this is astonishingly easy to make once you've gathered the. Tom Yum Goong is voted one of the most delicious and most favorite dishes among both foreigners and Thais.

Instructions to make Tom Yum Koong / Spicy And Sour Prawns Soup:
  1. In the soup pot add fish stock, lemon grass,galangal,shallots,kafir leaves,chillies ,tomato,roasted chillies paste ,bring to boil 5 mins on medium heat until smell the fragrance of herbs
  2. Add prawns ,cook for 1 min ,add milk - cook more 2 mins until prawns turn pink ,add fish sauce and lime juice ,stir to mix softly ,turn heat off , add spring onion and corriander leaves , serve hot , enjoy :)

It always in the top ten list of not Tom Yum is one type of soup in Thailand. It consists of soup stock with herbs, lemongrass, galangal, kaffir lime leaf and a. This tom yum goong recipe is as authentic as tom yum gets! Keyword: mushroom soup, nam prik pao, prawn, shrimp, Thai chili oil, Thai hot and sour soup, Thai soup, tom yum goong. Tom Yum Goong ต้มยำกุ้ง (lemongrass shrimp soup).

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