French onion zoodle bake
French onion zoodle bake

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, french onion zoodle bake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

French Onion Zoodle Bake has all the flavors of the classic French soup, but with a healthy, hearty twist! Well, February flew by like a fart in the wind. Add onion and season with salt and pepper.

French onion zoodle bake is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. French onion zoodle bake is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have french onion zoodle bake using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make French onion zoodle bake:
  1. Get 1-2 huge onion sliced thin, your choice
  2. Prepare 4 zucchini
  3. Get 3 cups beef broth
  4. Prepare 1/4 cup sherry cooking wine
  5. Make ready 2 tbls Worcestershire
  6. Prepare Fontaine cheese
  7. Prepare 3 tbls butter
  8. Make ready 1 tsp sugar
  9. Prepare salt pepper

Mist a casserole dish with non-stick cooking spray; set aside. Melt butter in a large skillet over medium heat. Once hot and bubbly, add sliced onion and sprinkle with salt, pepper, sugar, thyme, and Worcestershire sauce. In a large bowl combine zucchini noodles and French onion mixture.

Instructions to make French onion zoodle bake:
  1. Slice a big ass onion
  2. Heat the butter in a non stick pan
  3. Sauté onions for about 5 minutes.
  4. Add sugar, salt, pepper, Worcestershire, cook for another 3 to 5 minutes.
  5. Add broth and sherry. Simmer for around 10 to 15 minutes
  6. Pre heat oven to 400°. While the broth is simmering, spiralize your zucchini and put in a bowl
  7. When ready, use some sort of slotted spoon to gather the onions. Put them into zucchini bowl. Mix. Save the broth
  8. Pour zucchini into greased dish.
  9. Add cheeses. Bake 20 minutes. Cheese will brown when ready
  10. While plating, scoop zucchini out with that slotted spoon. Let the liquid drain before plating.
  11. Add a couple spoon fulls of broth to the outer edges of zucchini pile. Enjoy

Pour the French onion zoodle mixture into the dish and garnish top with cheese. Remove from oven and cool slightly before serving. Original recipe found at www.climbinggriermountain.com Use a clean dish towel (or several paper towels) to squeeze as much moisture as possible out of the zucchini noodles. In a large bowl, stir drained zucchini noodles and sliced chicken into onion mixture. First things first, let's talk about ingredients.

So that is going to wrap this up for this exceptional food french onion zoodle bake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!