Mongolian Beef with Shirataki Noodles
Mongolian Beef with Shirataki Noodles

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mongolian beef with shirataki noodles. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mongolian Beef with Shirataki Noodles is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Mongolian Beef with Shirataki Noodles is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mongolian beef with shirataki noodles using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mongolian Beef with Shirataki Noodles:
  1. Prepare 1 lb sirloin tip steak, cut into thin strips
  2. Prepare 1/4 c low-sodium soy sauce
  3. Take 1 T dry sherry
  4. Take 1 tsp sesame oil
  5. Make ready 1 T coconut flour
  6. Get 1 T brown sugar
  7. Make ready 1 tsp crushed red pepper
  8. Prepare 2 whole dried red Chile peppers
  9. Prepare 3-4 T coconut oil
  10. Make ready 1/2 medium onion, chopped
  11. Make ready 1 (8 oz) pkg Shirataki noodles
Instructions to make Mongolian Beef with Shirataki Noodles:
  1. In medium bowl, combine soy sauce, sherry, sesame oil, coconut flour, brown sugar, crushed red pepper and whole chile peppers. Add in beef and coat well. Refrigerate 15 min.
  2. In skillet, heat 1 T oil. Add onion and cook until tender. Remove from onions and set aside.
  3. In same skillet, heat 2 T of oil. Add beef mixture and saute until cooked through. Stir in onions and noodles.

So that’s going to wrap this up for this exceptional food mongolian beef with shirataki noodles recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!