Minnesota Vegetable Hot Dish
Minnesota Vegetable Hot Dish

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, minnesota vegetable hot dish. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Minnesota Vegetable Hot Dish is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Minnesota Vegetable Hot Dish is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook minnesota vegetable hot dish using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Minnesota Vegetable Hot Dish:
  1. Prepare 1 jar Whole Tender Artichoke Hearts
  2. Take 1 (20 ounce) bag of frozen Broccoli (Or 4 cups of fresh broccoli)
  3. Prepare 16 ounces sliced white mushrooms
  4. Prepare 1 stick butter
  5. Make ready Chicken Broth
  6. Take Dry white wine (Chardonnay, Chenin Blanc, vermouth)
  7. Take 1 Cup Sour Cream
  8. Take Flour
  9. Make ready Heavy whipping cream
  10. Prepare Shredded Cheddar Cheese
  11. Make ready Cooking Spray
Steps to make Minnesota Vegetable Hot Dish:
  1. Cook the two 10 ounce packages of frozen broccoli. Also lightly sauté the mushrooms in half a stick of butter.
  2. Spray down a large cooking pan and add the cooked broccoli, jar of Artichoke hearts, and cooked mushrooms. Mix the ingredients around.
  3. In the pan used to sauté the mushrooms (now empty), add half a stick of butter and let it melt. Add six tablespoons of flour and mix it together. It will almost look like a dough.
  4. Now add a cup of chicken broth, 1/3rd a cup of heavy whipping cream, and half a cup of dry white wine to the mixture. Stir the whole mixture while it cooks for 5 minutes.
  5. Add 1 cup of sour cream to the sauce pan, and stir it up for another minute.
  6. The sauce should look lustrous, and have a thick yet pourable consistency. Pour it over the vegetable pan.
  7. Salt and pepper the whole pan to satisfaction, and then cover it with a layer of shredded cheddar cheese.
  8. Place it in the oven for 25 minutes until bubbly.

So that’s going to wrap it up with this special food minnesota vegetable hot dish recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!