Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mushroom toast. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Mushroom Toast is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Mushroom Toast is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mushroom toast using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mushroom Toast:
- Get 1 Tbs Olive Oil
- Make ready 1 Tbs unsalted butter
- Prepare 1/4 Cup finely chopped shallots
- Take 1 # fresh mushrooms, sliced
- Prepare 1 clove garlic
- Get 2 Tbs fresh thyme leaves
- Take 2 Tbs sherry
- Take 1/4 Cup Heavy Cream
- Make ready To Taste Salt and Pepper
- Take 4 Slices Sourdough Sandwich Bread
- Get 2 Tbs finely chopped parsley
Steps to make Mushroom Toast:
- Brown Shallots over medium heat,with oil and butter 2 Mins.
- Add mushrooms, and cook stirring softly, about 10 Mins.
- Stir in Garlic and Thyme, cook about 30 Secs.
- Raise heat to high, pour in Sherry and deglaze the pan. Pour in cream and cook until thickened, about 1 Min.
- Toast the soundough bread while the Mushrooms simmer, spread the shallot/onion mixture on the toast, sliced in halfs or quarters, garnish with parsley.
So that is going to wrap it up with this special food mushroom toast recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
