Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, inji curry (kerala style ginger curry). It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Inji Curry (Kerala Style Ginger Curry) is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Inji Curry (Kerala Style Ginger Curry) is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook inji curry (kerala style ginger curry) using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Inji Curry (Kerala Style Ginger Curry):
- Make ready 100 gms Ginger
- Get 1 Small Lemon Size Tamarind
- Take 2 tsp Chilli Powder
- Take 3 tsp Coriander Powder
- Make ready Jaggery (Gooseberry Size)
- Take 1 tsp Mustard Seeds
- Take 2 Whole Red Kashmiri Chillies
- Make ready Curry Leaves (1 Sprig)
- Make ready Salt (As required)
- Get 1 tsp Fenugreek Powder
- Take 3 tbsp Coconut Oil
Instructions to make Inji Curry (Kerala Style Ginger Curry):
- Clean the ginger. Cut them into small pieces and fry them in coconut oil.
- Crush the fried ginger using a mortar or pestle.
- Make tamarind pulp (Add 1 tbsp water to tamarind). To it, add chilli powder, coriander powder, jaggery and salt. Mix well. Add crushed ginger too. Add 1/2 cup of water to it and mix well.
- Heat some more oil in the same pan in which ginger was fried. Add mustard seeds and allow it to crackle. Add whole red kashmiri chillies and curry leaves. Add the ginger, jaggery and tamarind mixture.
- Let it boil till it becomes thick. Add fenugreek powder and mix. Off the flame.
- This dish can be cooled and stored in an airtight container in the fridge for about a week.
So that’s going to wrap it up for this exceptional food inji curry (kerala style ginger curry) recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!