Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, vegetarian salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Vegetarian Salad is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Vegetarian Salad is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have vegetarian salad using 22 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian Salad:
- Prepare Quinoa
- Take 1/2 cup red quinoa
- Make ready 1 cup water to rinse quinoa
- Prepare 3/4 cup water
- Make ready Green beans
- Prepare 1 pound whole green beans
- Make ready 1/2 cup fire roasted peppers optional or to taste
- Get 1/2 cup dried tart cherries
- Get 1 medium onion diced
- Take 2 teaspoon minced garlic
- Get 2 tablespoons extra virgin olive oil
- Prepare 1 teaspoon pink Himalayan salt
- Take 1/2 teaspoon ground black pepper
- Take Dressing
- Get 3 tablespoons honey
- Take 1 teaspoon mustard powder
- Get 2 tablespoons lemon juice
- Take 1 tablespoon sherry vinegar
- Take 1 tablespoon grated Parmesan cheese
- Prepare 1 tablespoon fig preserves
- Get 1/3 cup extra virgin olive oil
- Prepare 1 tablespoon finely minced fire roasted peppers
Steps to make Vegetarian Salad:
- Rise the quinoa. Drain and allow to sit 20 minutes. Toast in a dry pan.
- Bring the 3/4 cup of water to boil. When it boils add the toasted quinoa. Simmer about 15-16 minutes, until the water is absorbed.
- Let the quinoa rest 10 minutes. Fluff with a fork.
- Cut the green beans thinly. Slice the fire roasted peppers, and onion. Chop the dried cherries.
- Heat a skillet with olive oil add the green beans, cherries, onion, peppers, and garlic. Sauté these till tender. Season with the seasonings.
- Mix the dressing ingredients.
- Add the quinoa and green bean mixture in a bowl. Pour the dressing over the salad. Mix well.
- Serve chilled or warmed, I hope you enjoy!
So that’s going to wrap this up with this special food vegetarian salad recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
