Steam Pomfret with spicy black bean paste
Steam Pomfret with spicy black bean paste

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, steam pomfret with spicy black bean paste. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Steamed fish with black bean sauce. halibut, cod, pomfret 鲳. garoupa 石斑 and soon hock 筍殼 (marbled goby). Rinse the fish with boiling water. Spread the black bean paste on the top surface of the fish evenly.

Steam Pomfret with spicy black bean paste is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Steam Pomfret with spicy black bean paste is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have steam pomfret with spicy black bean paste using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Steam Pomfret with spicy black bean paste:
  1. Take Fresh Pomfret fish
  2. Make ready 1 tbsp black bean paste
  3. Take 1 pcs chili
  4. Take 2 slice ginger
  5. Prepare Spring onio
  6. Prepare Soy sauce
  7. Get Cooking oil

First grilled to bring out the flavor. Recipe is for golden pomfret fish, but this recipe can be used for other fish such as halibut, red snapper and salmon. Steam Pomfret with spicy black bean paste. Dahi pomfret. #thetravelexpress #dahipomfret Divya Haridas.

Instructions to make Steam Pomfret with spicy black bean paste:
  1. Wash the fish n set a side. Put ginger inside of stomach,then put spring onion under the fish. I put spring onion under the fish to prevent fishy taste after it's cooked. Spread black bean paste over the fish. Steam Pomfret with spicy black bean pasteSteam Pomfret with spicy black bean paste1. Boil water to steam the fish, make sure the water boiling then put in the fish then cover. Steam for 7 minutes depends how big the fish. Don't open the lid let it sit inside wok for another 5 minutes.
  2. Take away fish from inside wok, change another plate. To prevent from fishy taste, put spring onions over the fish. Make hot oil pour over spring onions,put some soy sauce. Ready to serve

Tandoori Pomfret Fry. #meetthemeat #fish This is pomfret Fish fry i used tandoori spices for this for change and it came out so tasty. Fish is so versatile you can add simple spices to it and it tastes good. This fish get's so many names, sometimes their called it chinese silver pomfret … Crispy Roasted Chicken with Spicy Garlic Sauce.. Steamed Pomfret with Bean Curd Skin and Mandarin Skin. Steamed Pomfret with Bean Curd Skin and Mandarin Skin.

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