Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, curry mac and cheese. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Curry Mac and Cheese is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Curry Mac and Cheese is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have curry mac and cheese using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Curry Mac and Cheese:
- Take 200 g Macaroni
- Prepare [Curry Mornay Sauce]
- Prepare 30-40 g Butter
- Get 1 Tbsp Curry Powder
- Take 1-1.5 cups Plain Milk
- Get 50-75 g Cheddar/Emmental/Gruyere
- Take 1-2 tsp Parmesan (optional)
- Make ready 40 g Shallots (sliced or finely chopped)
- Take 20 g Ginger (sliced or finely chopped)
- Take 1-2 g Fenugreek
- Take 1-2 pinches Nutmeg
- Make ready 2 pinches Salt
Steps to make Curry Mac and Cheese:
- MACARONI: boil a pot of water. Add 2 pinches of Salt, 1 Tbsp Olive Oil and then add the Macaroni. Cook it until al dente, remove, strain and set aside.
- SAUCE: melt 2 Tbsp of Butter and then add the Curry Powder then mix well. Add the Milk, Shallots, Ginger, Fenugreek and Salt. Bring it to a simmer. Then add the Cheeses and mix well.
- ASSEMBLY: add the Macaroni to the Sauce, mix well and serve.
So that’s going to wrap this up with this exceptional food curry mac and cheese recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
