Mint Sponge Cake #sahdessert
Mint Sponge Cake #sahdessert

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mint sponge cake #sahdessert. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mint Sponge Cake #sahdessert is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Mint Sponge Cake #sahdessert is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have mint sponge cake #sahdessert using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mint Sponge Cake #sahdessert:
  1. Get 1/2 cup oil and 1/2 cup boiling water(mix and set aside)
  2. Get 4 jumbo eggs
  3. Get 1 cup sugar
  4. Prepare Peppermint essence
  5. Get Green food colouring
  6. Prepare 1 and 1/4 cake flour(sift)
  7. Make ready 3 tsp baking powder(sift)
Steps to make Mint Sponge Cake #sahdessert:
  1. Mix oil and boiling water and set aside
  2. Beat eggs and sugar until white and fluffy
  3. Add in essence and colouring and mix in
  4. Fold in sifted flour and baking powder(use metal spoon)
  5. Lastly fold in oil and water mixture
  6. Pour into lined baking trays and bake in 180° oven for +-25minutes or until done
  7. Allow to cool and decorate with ganache and mint chocolates! Enjoy!

So that’s going to wrap it up for this special food mint sponge cake #sahdessert recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!