Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pineapple and peanut butter curd. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pineapple and Peanut Butter Curd is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Pineapple and Peanut Butter Curd is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pineapple and peanut butter curd using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pineapple and Peanut Butter Curd:
- Get 150 g Vanilla-flavored greek yoghurt
- Take 1/2 cup frozen pineapple
- Prepare 1/4 cup milk
- Make ready 2 Tbsp peanut butter powder (or 1 tbsp natural peanut butter)
- Make ready Sprinkle of chia and flaxseeds (optional)
Steps to make Pineapple and Peanut Butter Curd:
- Add all ingredients except for seeds into a food processor or blender. Blend until smooth and somewhat thick.
- Freeze the mixture for 25+ minutes.
- Enjoy a nutritious and quick breakfast or dessert that can be enjoyed whenever you wish.
So that is going to wrap it up for this special food pineapple and peanut butter curd recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
