Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, grilled fish. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Coated with konkani masala and a hint of cinnamon, you will just love this recipe. For that fresh, clean finish, add a touch of dill. This coconut-y grilled fish is special enough for a dinner party, yet simple and fuss-free for any night of the week.
Grilled fish is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Grilled fish is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have grilled fish using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Grilled fish:
- Make ready 2 bunches of cilantro
- Get 3 Green chillies
- Make ready 1 tsp whole black pepper
- Make ready 1 tsp fresh ginger paste
- Get 3 pods of cloves
- Take 1/2 tsp cinnamon powder
- Prepare salt
- Make ready 1/4 tsp turmeric powder
- Make ready 3 tbsp coconut milk
- Prepare 1 kg Fish of your choice
Otherwise, the fish will break apart and fall into your grill. Fillets are usually too delicate, and large whole fish are tricky—too. In fact, few things could be simpler—or more rewarding—than easy grilled fish recipes. For meaty steaks of swordfish, albacore, and halibut , all you need is a kiss of high heat from a grill.
Steps to make Grilled fish:
- Add all the ingredients except fish in a food processor and grind well into a fine paste
- Wash the fish nicely and wipe it with a linen cloth to remove excess water.
- Rub the freshly ground marinate on to the fish nicely on all sides and keep this aside for 2 to 3 hours.
- Grill the marinated fish on a grilling pan.
- Serve hot with any dip of your choice.
A whole grilled fish is summer's equivalent of roast chicken: It's pretty and impressive but requires little work. It's also just the thing to make when you don't know what else to cook. (More delicate fish, such as tilapia, sole, and flounder, sometimes fare better when grilled in a foil packet or grill basket.) Recipe: Grilled Tuna with Lemon Anchovy Butter Jack Puccio/ iStock The easiest method of all is to grill your fish on a plank. A plank is simply a slab of wood, usually cedar, but sometimes oak, maple, cherry or apple. After soaking the plank for a couple of hours, simply brush the top with oil, lay it on the hot grill grate and place the fish on top. Easy Grilled Fish and Shrimp Recipes.
So that’s going to wrap this up for this special food grilled fish recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
