Curd Fish (Doi Rui)
Curd Fish (Doi Rui)

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, curd fish (doi rui). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Curd Fish (Doi Rui) is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Curd Fish (Doi Rui) is something that I’ve loved my whole life. They’re fine and they look fantastic.

I create a recipe video of my channel. Rui Fish With Curd Recipe(Doi mach) recipe are very testy and healthy. Chordibhai never fries fish chunks while preparing Doi Maach.

To get started with this particular recipe, we must prepare a few components. You can cook curd fish (doi rui) using 13 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Curd Fish (Doi Rui):
  1. Take Fish
  2. Get 3 piece Fish ( cut pieces from big and fresh fish will be the best)
  3. Prepare 1/2 cup unsweeten curd
  4. Make ready 2 piece green chili
  5. Prepare 1 tbsp ginger paste
  6. Get 1 piece bay leaf
  7. Make ready salt
  8. Get 1 tsp Coriander powder
  9. Make ready 1 tsp cumin powder
  10. Get 4 tbsp watermelon seeds paste
  11. Get 2 tbsp mustard oil
  12. Get 1/2 tsp cinnamon powder
  13. Get 1/3 cup water

Rui maach er Doi maach is made in yogurt base. Doi Maach is a slightly sour fish curry recipe with a yogurt-based gravy. The tender chunks of fish cooked with subtle spices add to the flavour. This curry is perfect for a Noboborsho luncheon.

Steps to make Curd Fish (Doi Rui):
  1. Just mix all the ingredients (except mustard oil) in a non stick pan and then cook it for 15 minutes with lid covered and then after 3 to 4 minutes without lid covered
  2. Then pour 2 tablespoon mustard oil…and now it is ready to serve

This is easiest and exact way my grandma and mom cooks Doi. Mishti Doi is a sweetened yogurt dessert from the Indian state of West Bengal, traditionally made for religious and festive occasions including weddings. Fish with Curd gravy Hi Everyone, Today I will show you how to prepare Sorse diya Doi Mach. Learn how to make super easy Rui fish cooked in Curd and Mustard seeds gravy. This is an Indian fish recipe and it is prepared in.

So that’s going to wrap this up for this exceptional food curd fish (doi rui) recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!