Sweet and Sour fish
Sweet and Sour fish

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sweet and sour fish. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Sweet and Sour Fish Fillets: Recipe Instructions. Make sure your fish fillet is clean and pat dry to ensure your fried fish gets really crispy. You can use a thermometer or check the temperature by putting a drop of batter into the oil.

Sweet and Sour fish is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Sweet and Sour fish is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have sweet and sour fish using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sweet and Sour fish:
  1. Make ready 250 gr Gurami fish
  2. Make ready 250 gr flour seasoning
  3. Get 100 ml water
  4. Take 500 ml Vegetables oil
  5. Take Carrot
  6. Get Cucumber
  7. Prepare Spices
  8. Make ready 1 tbsp tomatoes paste
  9. Get 1 tbsp tomatoes sauce
  10. Make ready 1.5 tbsp sugar
  11. Make ready 1 tsp chili sauce
  12. Take 5 gr white onion (Bombay)
  13. Prepare 1 tbsp garlic oil or sesame oil
  14. Prepare 1 tbsp tapioca flour
  15. Take 350 ml water
  16. Get 5 gr pineapple

Please welcome her as a guest writer on Rasa Malaysia with the following serving of sweet and sour fish. Most of my friends do not cook as they find that cooking is a chore rather than an activity they'd enjoy. Home style Chinese sweet and sour fish -Tang Cu Yu (糖醋鱼). If you ever enjoyed a Chinese Spring Festival eve dinner with a Chinese family, you may If your fish has a black tissue attached, remove them.

Instructions to make Sweet and Sour fish:
  1. Fillet the fish
  2. Prepare spices and sweet sour sauce. boil 350ml water, tomatoes paste, tomatoes sauce,chili sauce,onion, pineapple and all spices. For 5 minute. We add tapioca flour after 5 minute done.
  3. Add fillet fish in flour with water, after that add to dry flour and fried till crispy.
  4. Carrot and cucumber, cut sliced
  5. Tipping sauce and pickled carrot cucumber into fish. Serve

The sauce should be prepared simultaneously with the frying process of the fish, otherwise the. Who doesn't love fish, fried and tossed in sauce. Come with me…I will give you a piggyback to flavor town. I adapted this recipe from Martin Yan's cooking I was looking for a recipe of sweet and sour sauce without use of pineapples I will try your recipe and share how it will turn out thanks for the same. This Sweet & Sour Fish (酸甜鱼) is one of our most-requested recipes, probably because children and adults both love this dish.

So that is going to wrap this up for this special food sweet and sour fish recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!