Sweet and sour fish
Sweet and sour fish

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, sweet and sour fish. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sweet and sour fish is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Sweet and sour fish is something which I’ve loved my entire life. They are nice and they look wonderful.

Sweet and Sour Fish Fillets: Recipe Instructions. Make sure your fish fillet is clean and pat dry to ensure your fried fish gets really crispy. You can use a thermometer or check the temperature by putting a drop of batter into the oil.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sweet and sour fish using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sweet and sour fish:
  1. Prepare fish
  2. Prepare 3 fish filits
  3. Make ready 1 cup flour
  4. Take 2 eggs
  5. Get 1/2 cup vegetable oil
  6. Make ready 1 salt and peper
  7. Prepare stirfry
  8. Take 1 cup carrots (Julien style)
  9. Get 1/2 onion, chopped
  10. Take 1/2 red pepper
  11. Get 2 tbsp olive oil
  12. Take Sweet and sour sauce
  13. Make ready 2 tbsp soy sauce
  14. Get 2 tbsp sugar
  15. Take 2 tbsp vinegar
  16. Prepare 2 tbsp tomato sauce
  17. Take 1/2 cup water

Please welcome her as a guest writer on Rasa Malaysia with the following serving of sweet and sour fish. Most of my friends do not cook as they find that cooking is a chore rather than an activity they'd enjoy. Home style Chinese sweet and sour fish -Tang Cu Yu (糖醋鱼). If you ever enjoyed a Chinese Spring Festival eve dinner with a Chinese family, you may If your fish has a black tissue attached, remove them.

Steps to make Sweet and sour fish:
  1. Wash and clean the fish. Cut it in to bite sized peices.
  2. Season the flower in a bowl with salt and pepper. Beat the eggs and season it with salt and peper.
  3. Preheat the oil.
  4. Dip the fish in the flower and then the egg mixture. Place it in the hot oil and fry till golden. Set it aside.
  5. Heat the olive oil in a lage pan. Add the red pepper, onion and carrots. Fry for 5 minutes.
  6. Add the sweet and sout sauce ingredients and fry fir 5 minutes.
  7. Add the fish and fry for 5 minutes.

The sauce should be prepared simultaneously with the frying process of the fish, otherwise the. Who doesn't love fish, fried and tossed in sauce. Come with me…I will give you a piggyback to flavor town. I adapted this recipe from Martin Yan's cooking I was looking for a recipe of sweet and sour sauce without use of pineapples I will try your recipe and share how it will turn out thanks for the same. This Sweet & Sour Fish (酸甜鱼) is one of our most-requested recipes, probably because children and adults both love this dish.

So that is going to wrap it up for this exceptional food sweet and sour fish recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!