Red Velvet and chocolate cake
Red Velvet and chocolate cake

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, red velvet and chocolate cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Red Velvet and chocolate cake is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Red Velvet and chocolate cake is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook red velvet and chocolate cake using 22 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Red Velvet and chocolate cake:
  1. Get For the red velvet
  2. Make ready 2 1/2 cup Flour
  3. Get 1/2 cup Butter(1/2 sachet)
  4. Get 3 eggs
  5. Take 1/4 cup Vegetable oil
  6. Make ready 1 1/2 cup Sugar
  7. Get 1/4 cup Coco powder
  8. Take 2 tbs Baking powder
  9. Get 1 teaspoon Baking soda
  10. Take 1 cup butter milk(1tbs of vinegar or lime into 1 cup of milk)
  11. Get 1 1/2 tsp red food colouring
  12. Take 2 ts vanilla flavour
  13. Get For the chocolate cake
  14. Prepare 2 cups flour
  15. Make ready 1 tsp baking powder
  16. Prepare 1 )2 tsp baking soda
  17. Make ready 1 cup cocoa powder
  18. Prepare 1 1/2 cup sugar
  19. Take 2 eggs
  20. Prepare 1/2 cup vegetable oil
  21. Prepare 1 cup Fresh milk
  22. Get 11/2 teaspoon Vanilla flavour
Instructions to make Red Velvet and chocolate cake:
  1. For the red velvet
  2. Mix sugar,oil and butter untill fluffy,put egg and mix again
  3. In a separate bowl, seive the flour and mix with the cocoa powder,add the baking powder and baking soda to the flour,
  4. Dilute the colour into the butter milk and keep aside
  5. Then add part of the flour mixture to the butter mixture, then add part of the butter milk too gradually untill done
  6. Let the flavour be the last ingredient you add
  7. Pre heat oven, put the mixture in a ten inch pan and bake.
  8. For the chocolate cake
  9. Mix all the wet ingredients separately and whisk untill fluffy
  10. Mix the dry ingredients separate
  11. Then put the dry ingredients gradually into the butter mixture and mix
  12. Add your flavour and bake in a 280° pre heat oven.
  13. Then roundly cut each red velvet and chocolate cake into 2 and arrange then frost with butter cream
  14. Then serve

So that’s going to wrap it up for this exceptional food red velvet and chocolate cake recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!