Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, dalgona coffee. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Dalgona coffee is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Dalgona coffee is something which I’ve loved my entire life. They are fine and they look fantastic.
Dalgona coffee (Korean: 달고나커피) is a beverage made by whipping equal proportions of instant coffee powder, sugar, and hot water until it becomes creamy and then adding it to cold or hot milk. Dalgona Coffee is a cold latte drink that comes with a velvety smooth and sweet coffee foam on top. The combination of cold milk and bittersweet coffee is simply a match made in heaven. Забудьте о латте, капучино и рафе. В режиме изоляции неожиданную популярность приобрел дальгона-кофе.
To begin with this recipe, we have to prepare a few ingredients. You can cook dalgona coffee using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Dalgona coffee:
- Make ready 2 tbsp coffee
- Make ready 2 tbsp sugar
- Prepare 2 tbsp water
- Take Cup milk
- Make ready Food colouring
Dalgona coffee is named after a famous Korean street candy of the same name-in Korea, they call it ppopgi.
Steps to make Dalgona coffee:
- Mix the coffee, sugar and water. Whip with fork.
- Pour milk in a cup, add pinch of colour.
- Top with the whipped coffee
So that’s going to wrap it up for this special food dalgona coffee recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
