Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, greek pasta salad. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Greek Pasta Salad is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Greek Pasta Salad is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have greek pasta salad using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Greek Pasta Salad:
- Make ready 12 oz box Tri-Color Rotini pasta (uncooked)
- Take 1 bunch Radishes
- Make ready 1 medium Cucumber
- Prepare 2 1/4 oz can Sliced Black Olives
- Make ready 1 pints cherry or grape sized Tomatoes
- Prepare 8 oz Crumbled Feta Cheese
- Take Greek vinaigrette
- Take 1/2 cup Lemon Juice
- Get 1/2 cup Olive Oil
- Get 3 tsp Oregano
- Prepare 1/2 tsp Salt
- Prepare 1/2 tsp ground Black Pepper
Instructions to make Greek Pasta Salad:
- Cook pasta and drain. Set aside to cool. Do not overcook
- Wash radishes thoroughly then halve and thinly slice about 3/4 cup or 5 radishes.
- Rinse, peel, halve and slice one medium cucumber. Approximately 2 cups
- Drain and rinse can of sliced olives.
- Rinse and halve tomatoes.
- Very gently mix together rotini pasta, radish slices, cucumber slices, tomatoes, black olives and feta cheese (using clean hands works best).
- In a separate bowl, mix together olive oil, lemon juice, oregano, salt and pepper. Pour the dressing on the salad and mix gently.
- Cover and refrigerate at least 1 hour. Serve chilled.
So that’s going to wrap it up with this exceptional food greek pasta salad recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!