Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, curd fish (doi rui). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
I create a recipe video of my channel. Rui Fish With Curd Recipe(Doi mach) recipe are very testy and healthy. Chordibhai never fries fish chunks while preparing Doi Maach.
Curd Fish (Doi Rui) is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Curd Fish (Doi Rui) is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have curd fish (doi rui) using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Curd Fish (Doi Rui):
- Prepare Fish
- Get 3 piece Fish ( cut pieces from big and fresh fish will be the best)
- Make ready 1/2 cup unsweeten curd
- Get 2 piece green chili
- Take 1 tbsp ginger paste
- Take 1 piece bay leaf
- Make ready salt
- Get 1 tsp Coriander powder
- Prepare 1 tsp cumin powder
- Make ready 4 tbsp watermelon seeds paste
- Make ready 2 tbsp mustard oil
- Make ready 1/2 tsp cinnamon powder
- Get 1/3 cup water
Rui maach er Doi maach is made in yogurt base. Doi Maach is a slightly sour fish curry recipe with a yogurt-based gravy. The tender chunks of fish cooked with subtle spices add to the flavour. This curry is perfect for a Noboborsho luncheon.
Instructions to make Curd Fish (Doi Rui):
- Just mix all the ingredients (except mustard oil) in a non stick pan and then cook it for 15 minutes with lid covered and then after 3 to 4 minutes without lid covered
- Then pour 2 tablespoon mustard oil…and now it is ready to serve
This is easiest and exact way my grandma and mom cooks Doi. Mishti Doi is a sweetened yogurt dessert from the Indian state of West Bengal, traditionally made for religious and festive occasions including weddings. Fish with Curd gravy Hi Everyone, Today I will show you how to prepare Sorse diya Doi Mach. Learn how to make super easy Rui fish cooked in Curd and Mustard seeds gravy. This is an Indian fish recipe and it is prepared in.
So that’s going to wrap this up with this special food curd fish (doi rui) recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
