Amla chutney
Amla chutney

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, amla chutney. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

To begin making the Sweet & Spicy Amla Chutney Recipe, pressure cook the amla along with a little water for three whistles. Once the pressure is released, open the cooker and deseed the alma. Amla chutney as the name suggests has goooseberries as it's base ingredient.

Amla chutney is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Amla chutney is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook amla chutney using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Amla chutney:
  1. Prepare 1 tbsp mustard seeds
  2. Prepare 1 tbsp Fenugreek
  3. Get 1 tbsp urad dal
  4. Prepare 4 dried red chilli
  5. Make ready 4 green chilli
  6. Get 1 bowl Amla chopped (gooseberry)
  7. Take 1 bowl coriander chopped
  8. Take To taste Salt
  9. Take 1 tbsp mustard oil
  10. Prepare 1/2 tsp Turmaric powder
  11. Take 4/5 curry leaves

Amla Chutney by Mandeep hundal will help you to prepare the perfect Amla Chutney in your kitchen at home. Amla Chutney Recipe, How To Make Amla Chutney Recipe. Amla chutney is an easy way to eat Amla Chutney is made in variety of ways in many parts of India. You can eat this Chutney with dosa.

Steps to make Amla chutney:
  1. Heat mustard oil in a wok.add mustard seeds.now add methi,red chilli, green chilli,salt,urad dal, curry leaves,amla Chopped, turmeric powder.cook it till amla get soft. now turn off the flame.
  2. Now keep it for 10 min. Now grinde it with coriander leaves.
  3. Yummy Amla chutney ready.we can store it for one week.

Usirikaya pachadi is Amla chutney or gooseberry chutney. It is also known as usirikaya thokku pachadi. This recipe is from my mum who makes it often during karthika masam. Amla Chutney - A simple, healthy and nutritious Indian dish, easy to make restaurant style Chutney at home! Learn how to make Amla Chutney, find the steps and ingredients on Vaya.in.

So that’s going to wrap it up for this special food amla chutney recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!