Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, spicy tilapia fish. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Spicy Tilapia Fish is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Spicy Tilapia Fish is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have spicy tilapia fish using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Spicy Tilapia Fish:
- Make ready 2 Tilapia Fillets
- Prepare 2 Tbs Ginger, Garlic, Turmeric Paste
- Take 2 Tbs Fish Masala (MDH Brand )
- Make ready 2 Tbs Veg Oil
If you're not a big fish lover this is a great place to start! White fish has a very mild flavor and the. A quick and easy way to fix spicy tilapia. Combine and melt the butter and lemon juice in the microwave, then pour over the fillets.
Instructions to make Spicy Tilapia Fish:
- Rub Ginger, Garlic and Tumeric Paste on both sides of fish. Sprinkle Fish Masala on both sides of fish and let it rest for 10 mins.
- Heat oil in a pan and cook fish 5 mins. on each side on medium heat. Serve with Rice and Vegetables.
Combine spices for fish and sprinkle over both sides of the tilapia fillets. This Spicy Korean Tilapia dish is so easy and quick that it is perfect for a weeknight dinner, yet tastes ah-may-zing. The sweet and tangy spiciness of the sauce balances well with the mild tilapia and if the heat is too much you can always pair it with white rice. However, if you are anything like my husband and I, we like to add even more of the sauce on top of the fish with each spoonful. The chick (thighs work great) or pork overnight if possible then grill.
So that is going to wrap it up for this special food spicy tilapia fish recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!