Red Velvet Cake with fruit
Red Velvet Cake with fruit

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, red velvet cake with fruit. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Red Velvet Cake with fruit is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Red Velvet Cake with fruit is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook red velvet cake with fruit using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Red Velvet Cake with fruit:
  1. Make ready sponge mix
  2. Get 120 grams unsalted butter
  3. Take 300 grams golden caster sugar
  4. Get 2 eggs
  5. Get 20 grams cocoa powder
  6. Take 40 ml red food colouring
  7. Make ready 1 tsp vanilla extract
  8. Get 240 ml sour cream
  9. Prepare 300 grams plain flour
  10. Take 1 pinch of bicarbonate soda
  11. Take 1 pinch of salt
  12. Get cream cheese icing
  13. Prepare 300 grams icing sugar (sifted)
  14. Take 50 grams butter
  15. Get 125 grams cream cheese
Instructions to make Red Velvet Cake with fruit:
  1. preheat the oven to 170
  2. grease two circle cake tins
  3. cream the butter and sugar for 5mins or untill light and airey,slowly add the eggs whilst beating
  4. add the red food colouring,the cocoa powder and vanilla extract mixing all the time.
  5. then with a spatula fold in the sour cream.
  6. sift in half the flour,adding the bicarbonate of soda as you go folding half way thru. you should have a smooth mixture at this point,if not beat untill you do.
  7. pour the mixture into the lined tins and bake 30-35mins checking half way thru.
  8. to make the icing beat the icing sugar,butter and cream cheese together on slow-med speed untill well mixed. Do not over beat!
  9. assemble the cake together and decorate how you like I used fresh fruit and a dusting of icing sugar to finish it off.

So that’s going to wrap it up for this exceptional food red velvet cake with fruit recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!