Tuna Fish Kroket/Croquette
Tuna Fish Kroket/Croquette

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tuna fish kroket/croquette. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tuna Fish Kroket/Croquette is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Tuna Fish Kroket/Croquette is something which I have loved my whole life. They’re fine and they look fantastic.

This is a Tuna Croquettes recipe. It is a crispy tuna croquette recipe which is a great way of using up leftover mashed potato. FOR FULL RECIPE GO TO: https.

To get started with this recipe, we must first prepare a few ingredients. You can cook tuna fish kroket/croquette using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Fish Kroket/Croquette:
  1. Take 1 steamed tuna fish
  2. Prepare 1 chili pepper/black pepper (optional)
  3. Make ready 1 cup flour
  4. Make ready 3 potatoes
  5. Make ready Warm water
  6. Take 1 egg
  7. Get 1 tbsp salt
  8. Make ready 1 glass bread crumbs/scratch
  9. Prepare Vegetable oil/olive oil
  10. Get Mayonnaise (optional)
  11. Get Tomato sauce (optional)

These tuna croquettes can be mixed up ahead of time since they need to sit in the fridge for at least a couple of hours before frying. Prep everything the night before or that morning and stick the mixture in the fridge. When it's time to eat, all you have to do is form the croquettes and fry them. This time I make tuna croquettes.

Instructions to make Tuna Fish Kroket/Croquette:
  1. Chop-chop tuna fish into small. Then mix it with chili powder.
  2. Steamed/boil potatoes for about 10 minutes then mashed it all
  3. Mix flour, mashed potatoes, salt, and warm water. Knead it n make a dough.
  4. Make small ball.
  5. Then fill it in with chopped tuna fish. Then make small ball again.
  6. Pour dough with scratch/bread crumbs then put it inside egg, then pour it with scratch/bread crumbs again.
  7. Fry it in deep fry until golden brown (for about 4 minutes)
  8. Serve it with tomato sauce and mayonnaise :))

I mixed my croquettes with carrots for more healthy reason. Put can of tuna in a bowl and beat it up. Roll in oval shapes for each and fry in hot oil until golden brown on one side. Turn the croquettes over and fry until the other side is golden brown. Wether you know the dish as 'croquettes', 'kroketten', 'krokett', 'korokke', 'kroket', 'aloo tikki' Other than that, it can have a varied combination of other ingredients including meat, fish, chicken My version today, is Tuna Potato Croquettes.

So that’s going to wrap it up with this special food tuna fish kroket/croquette recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!