Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, creamy white fish and potatoes. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Creamy White fish and Potatoes is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Creamy White fish and Potatoes is something that I have loved my entire life. They are fine and they look wonderful.
Keywords: recipe, cooking, cook, baking, bake, dish, creamy fish, fish, white fish, potatoes, relaxing, meal, food, how-to, tutorial, oven dish, creafood, kitchen. I love how the potatoes fuse together in the oven and become supremely crisp, tender, and garlicky. I like to use sole or halibut on top, but any firm and I was inspired to make these potato "rafts" after seeing them in an old copy of Cook's Illustrated.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook creamy white fish and potatoes using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Creamy White fish and Potatoes:
- Take 1 lb frozen. Whitefish fillets(tilapia/Pollock/sole)
- Take 3 medium potatoes peeled and sliced
- Prepare 1 large onion sliced
- Get 1 tin(10 3 /4 oz.) Cream of Mushroom soup
- Make ready 1 cup milk
- Get to taste Salt and pepper
- Get 1 cup shredded cheddar cheese (optional)
Our seafood selection includes fish pies, curries, chowders and more. A chunky, creamy soup with salmon and smoked haddock, mixed shellfish and potatoes - a hearty meal. You can leave out bacon to make this meal pescatarian and cut down on the calorie and fat contents. Heat the milk in a pan and add the potatoes and celery stalk.
Instructions to make Creamy White fish and Potatoes:
- Arrange fish in bottom of 9x13 baking dish
- Layer potatoes and onion on top of fish. Sprinkle layers with salt and pepper.
- Combine soup and milk and pour over all.
- Sprinkle with shredded cheese
- Bake uncovered at 400 f. for 1 hour
White fish are fish with light, white, flaky flesh whose main concentration of oils is located in the liver. They're naturally low in fat, and an excellent choice for those looking for a healthy option. An extremely large group of fish, white fish include important species such as cod, haddock and related. Our favorite side dish for the white fish fillet in tomato sauce is mashed potatoes. Alternatively, you can serve rice or pasta or just some slices of Sprinkle with chopped parsley and serve immediately with mashed potatoes.
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