Prawns with dry fenugreek leaves
Prawns with dry fenugreek leaves

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, prawns with dry fenugreek leaves. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Description of Kasuri Methi, What is Dried Fenugreek Leaves? Kasuri Methi refers to dried leaves of the fenugreek plant. It is an herb with a bitter but addictive taste.

Prawns with dry fenugreek leaves is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Prawns with dry fenugreek leaves is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have prawns with dry fenugreek leaves using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Prawns with dry fenugreek leaves:
  1. Take Half kg prawns
  2. Get 1 tsp cumin seeds
  3. Make ready 1 big onion
  4. Make ready 2 tomatoes
  5. Get 4 green chillies
  6. Prepare 3 tbsn dry fenugreek leaves
  7. Take 2 tbsp ginger garlic & chilli paste
  8. Get 2 tbsn oil
  9. Make ready 1 tsp salt
  10. Prepare 1 tbsn chilli powder
  11. Get 1 tsp turmeric
  12. Take 1 pinch garam masala powder

Dried leaves β€” often my go-to ingredient when something I am cooking just tastes blah β€” smell divine. The fresh leaves are best used immediately. Be sure to wash them well. You can also purchase frozen fenugreek leaves from Indian grocers.

Steps to make Prawns with dry fenugreek leaves:
  1. First heat oil, add cumin seeds and onion, saute then add ginger garlic and chilli paste mix well for few seconds add the tomatoes and chilli, now add the turmeric and chilli powder and salt, mix well and cook for 2 mins.
  2. Then add the prawn and cook till done then add the washed dry fenugreek leaves and mix with prawns.
  3. This I used(pic1)now add 1 pinch of garam masala and mix..now garnish with coriander leaves. Serve hot 😊 #newyoutuber #cookpad

Fenugreek is an herb and supplement that has many benefits for your health. Learn more about fenugreek's benefits, safety and side effects here. Fenugreek is an herb long used in alternative medicine. Add salt, prawns, fresh and dried fenugreek leaves, stir and cook on medium heat until prawns are cooked. Fenugreek leaves dried are known as Kasuri Methi or kasoori methi.

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